new years eve
Celebrate New Years Eve in the Central West End at Edera Italian Eatery! Executive Chef Andrew Simon will offer delectable food stations including a raw bar, pizza station, carving station, dessert bar, ice sculpture and more! Sip on cocktails, beer, and wine from the open bars. Dance the night away with St. Louis' premier dance/rock party band McLovin. Don't forget to capture the memory in the STL Glitter photo booth. We will ring in the New Year with a Champagne Toast at Midnight. $150 per person all-inclusive (gratuity included).
fall menu highlights
Chef Andrew Simon has added the perfect items to our menu to highlight the best flavors of fall. Enjoy Braised Pork served on a bed of cannellini beans, fresh tomatoes and kale. Topped with a zesty Italian her Gremolata. Our Squash Gnocchi is house-made fresh daily. Served with a brown butter cream and sage pesto. Don’t forget to enjoy Riverfront Time’s Best of St. Louis Dessert our Amaretto Cream Pie.